Abrolhos Octopus | Unique to Western Australia

Boom from the Gloom

Posted on 9 March 2020

The Australian’s John Lethlean, came to see our Abrolohos Octopus and clearly liked what he saw.

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Rob Broadfield pleasantly surprised with hidden gem Salt Dish

Posted on 18 February 2020

The West Australian’s Rob Broadfield tried our Abrolhos Octopus at one of our favourite local Geraldton restaurants, Salt Dish. We’re pretty proud of his write up of our octopus, perfectly cooked by chef Csaba Sellei.

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Get a taste of the Abrolhos Islands

Posted on 9 January 2020

As part of our sustainable certification, MSC created this fantastic video about us and the incredible environment we fish in.

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International recognition for WA’s sustainable octopus fishery

International recognition for WA’s sustainable octopus fishery

Posted on 21 November 2019

WA’s Minister for Fisheries, Hon Dave Kelly BA MLA, officially announces our fishery’s sustainable certification from MSC.

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SUSTAINABLE FISHERY GETS THE TICK

SUSTAINABLE FISHERY GETS THE TICK

Posted on 7 November 2019

Our MSC certification for our sustainable fishery is great news for the whole local industry.

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Salt+Earth Dinner

SALT + EARTH DINNER. CHARITY BEGINS AT HOME

Posted on 8 August 2019

We love being able to call Geraldton home. The local community has been great to us. Thanks to the great work of Midwest Charity Begins at Home, we had a chance to give something back and help local families.

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WA Seafood Industry Awards 2019

THE BEST OF WESTERN AUSTRALIA’S SEAFOOD

Posted on 8 August 2019

It was great to be part of the WA Seafood Industry Awards, such an important and great night for all of us.

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Plating Up Western Australia

Our Fresh Abrolhos octopus featured on Plating Up WA

Posted on 30 May 2019

Our wild-caught, sustainable Abrolhos Octopus has been featured in the latest episode of Plating Up WA.

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